John Dory – sometimes known as St Peter’s Fish

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A wonderful ‘eating fish’ – Eileen is displaying this one which we bought yesterday from Fish-in-a-Box at Newport, Shropshire (highly recommended supplier of the freshest wet fish). It is easy to fillet – no fiddly ‘pin-boning’ necessary – although you need to be careful to avoid the spines. Eaten tonight – it was as it always is delicious clean and firm flakes. The fish yielded four fillets two of which went into the quick freezer for another day.

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